The following is taken directly from our handbook. If you have any questions, let us know!
We do our best to accommodate all allergies; however, we are not “egg free” or “peanut
free”. We make note of children’s allergies and place them on the wall with their picture
by the food tables. They are also listed on the refrigerator in the kitchen. The teachers are
all made aware of all children’s allergies and are trained to thoroughly check all labels for
ingredients/allergy information and in administering Epi-pens in case of an allergic
If your child does have food allergies, you must:
1. Write the information on your child’s emergency form and on their All About Me
2. Fill out and allergy action plan and have it signed by their physician.
3. Bring in an Epi-pen to store in your child’s cubby to use in case of emergency.